Tonight we attended a wine tasting event. Hosted by North Vines (craft wine making)/Caribou Brewmasters and Expedia Cruiseshipcenters held at The Twisted Cork.
Going to a wine tasting event like this was a first for me. I am always curious about different wines and pairing them with food, plus not knowing anything about going on a cruise, I thought, " what the hey, a learning experience with wine and food"….I am in!!
Our first wine came from Australia:
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| Rosemount Estate Shiraz Cabernet, Australia Day # 355 |
Our Second pairing came from Argentina:
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| Finca Los Primos Chardonnay Day # 355 |
The next wine and food pairing came from Spain:
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| Solaz Tempranillo Cabernet Day # 355 |
The Tempranillo Cabernet was served with a dish called "Spanish Breakfast".This dish was made with olives, pickled peppers and almonds. I could see this dish served with cheese, homemade crusty bread, some fruit, and sunshine on the deck. ( I loved this dish!)
The last wine we tried is from Italy:
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| Kris Pinot Grigio Italy Day # 355 |
It was a great evening with a slide show of the different countries, there was lots of laughter, I enjoyed the tasting of food and wine. It was a challenge trying to snap okay pictures with my cell phone.
I did learn a little about Cruises….not sure if I am ready yet…temping idea… there are other things and places I need to go and do first, and a cruise ship just does not travel there ! lol
Wine tasting?? I would go and do this again….or ….. pick up a couple of bottles and do one here….
See you tomorrow with Day # 356!
Jewels





sounds and looks great!
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